I am in the middle of a baking spree here at Casa Crazylife. Cute man and I signed up to take cookies to sell at our high school wrestling invitational tomorrow so I am making many dozens.
While waiting for the butter and eggs to come to room temperature, I was perusing some of my favorite blogs, checking out the links they provided, and I found a recipe for pumpkin cinnamon rolls from Amanda's Cookin'. We LOVE pumpkin here at Casa Crazylife (and cinnamon rolls) so this is a match made in Heaven! I was going to do a step by step tutorial, but forgot...so here is the stage I'm at right now. All the dough ingredients have been mixed together (I love my KitchenAid 6 qt mixing bowl and mixer--my mom in law spoils me!). I am waiting for the dough to rise. I will report back on how these turn out and provide the recipe link.
Once they are done, there is a caramel icing that gets drizzled on them. Good grief! They sound good just talking about them! A little later I am going to make a cherry eggnog quick bread that I have been eyeing for quite some time. It is an easy recipe and looks like it will freeze well. As you can tell, I am in a baking mood. I am trying a lot of different recipes out so I can decide on some new ones for Christmas morning brunch. I also found an awesome recipe for pudding pie surprise at The Beehive Cottage. I love this recipe. I've had it several times in the past, but this is the first time I've found a recipe for it so you know I HAD to print it out for later next week!